What is one way Starbucks contributes to environmental sustainability in coffee production?

Starbucks contributes to environmental sustainability in coffee production by funding research on sustainable agricultural practices. This approach allows the company to support farmers in implementing techniques that enhance yield while minimizing negative impacts on the environment. Sustainable practices often include methods like shade-grown coffee, which helps preserve biodiversity, soil health, and water resources. By investing in research, Starbucks not only aids coffee farming communities in adopting better practices but also promotes long-term viability for coffee as a crop in the face of climate change and other environmental challenges. This commitment aligns with their broader goals of ethical sourcing and sustainability, ensuring that the coffee industry can thrive in an ecologically responsible manner.